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WikiLeaks: Inside Julian Assange's War on SecrecyLeigh walked him down the road to the brasserie which was still open at St Pancras station and presented him with the menu. Assange ate 12 oysters and a piece of cheese, and then went to stay the night at Leigh’s flat in nearby Bloomsbury. He spent several days there, sleeping in the day and working on his laptop through the night. Then he moved to a nearby hotel, spent the World Cup final weekend at Nick Davies’ Sussex home (but, says Davies, “He wasn’t the slightest bit interested in football”) and settled for a while at the Pimlico townhouse of Gavin MacFadyen, the City University professor and journalist. Assange brought with him only three pairs of socks. But he swiftly charmed the MacFadyen household, borrowed poetry books from the shelves, and patiently explained the Big Bang, complete with mathematical formulae, to some wide-eyed visiting children. The only uncomfortable moment came over a meal of risotto, cooked by Sarah Saunders, a gourmet caterer and the daughter of MacFadyen’s wife, Susan ...» |
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